EST. Prime Steakhouse in San Gabriel 91776Steak House Restaurants
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Steak House Restaurants in San Gabriel, CA 91776

EST. Prime Steakhouse

303 E Valley Blvd

San Gabriel, CA 91776

(626) 607-2012

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Steak House Restaurants:

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EST. Prime Steakhouse Service List

Dinner Menu

  • Sharing Experience

    • Est. Ultimate Seafood Tower*

      Market Oysters | Maine Lobster | Alaskan King Crab Legs | Colossal Prawns | Yuzu & White Soy Cocktail Sauce | Burnt Shishito Louie Sauce | Rosé Champagne Mignonette

      Two Persons

      $75.00

      For Four Persons

      $145.00
    • Market Oysters on the Half Shell*

      Rosé Champagne Mignonette | Yuzu & White Soy Cocktail Sauce

      Half Dozen

      $16.00

      Dozen

      $29.00
    • Poached Prawns

      Classic Cocktail Sauce | Horseradish | Lemon

      $21.00
    • Yellowfin Tuna Tartare*

      Avocado Puree | Sesame Ginger Aioli | Taro Root Chips

      $17.00
    • Wagyu Beef Tartare*

      Pickled Beech Mushrooms | Cured Egg Yolk | Parmesan-Truffle Aioli | Brioche Crisps

      $26.00
    • Pacific Northwest Dungeness Crab Cakes

      Shaved Pickled Vegetables | Whole Grain Mustard Béarnaise

      $32.00
    • Blue Crab & Avocado Toast

      Shaved Radish | Micro Watercress | Sumac | Lemon Oil

      $22.00
    • Bone Marrow

      Rock Salt | Sage Breadcrumbs | Grilled Baguette

      $17.00
  • Salads

    • Toy Box Tomatoes & Beets

      Truffle Tremor Goat Cheese Puree | Shaved Beets | Candied Pistachio | Preserved Lemon Vinaigrette

      $15.00
    • Poached Shrimp & Crab Salad*

      California Avocado | Heirloom Tomato | Shishito Louie Sauce

      $26.00
    • Little Gem Wedge

      Home Style Buttermilk Bleu Cheese Dressing | Shaved Radish | Crispy Pork Belly

      $15.00
    • Est. Caesar Salad

      Hand Torn Romaine | Crostini | Anchovy Parmesan Dressing

      $13.00
    • Summer Salad

      Harry's Berries | Humboldt Fog Goat Cheese | Marcona Almonds | Brioche | Thyme Vinaigrette

      $13.00
  • Soups

    • Lobster Bisque

      Lobster Meat | Chive

      $15.00
    • Kumato Tomato Bisque

      Truffle Goat Cheese Toast | Lemon Olive Oil | Black Pepper

      $13.00
  • Est. Featured Cuts

    Great for sharing and comes pre-sliced

    • Allen Brothers Prime Filet

      Chicago, IL

      8oz

      $62.00
    • Allen Brothers New York

      Chicago, IL

      12oz

      $58.00
    • 35-day Dry Aged Kansas City

      Okanogan Region

      16oz

      $75.00
    • Black Angus Prime Rib Chop

      Wilton, CA

      18oz

      $78.00
    • Est. Smoked Black Angus Rib Cap

      Wilton, CA

      8oz

      $85.00
    • American Prime Tomahawk

      Wilton, CA

      34oz

      $135.00
    • American Wagyu Zabuton

      Snake River Farms, Boise, ID

      10oz

      $62.00
    • Est. Bull Flight Trio

      Chef's Selection 3oz. Portions

      MP

  • Roast for the Table

    Perfectly composed dinners for 4 people, include Family Style EST. Caesar Salad, Mash Potatoes, Brussel Sprouts, and Sauces

    • Prime Porterhouse

      42oz

      $265.00
  • Surf & Turf

    • Ora King Salmon

      8oz

      $39.00
    • Whole Maine Lobster

      MP

    • Boneless Half Chicken

      Parmesan Gnocchi | French Beans | Marsala Jus

      $36.00
  • Seasonal Inspirations

    • Mushroom Ravioli

      Wild Mushrooms | Butter Ragout | Kale | Sage Breadcrumbs

      $26.00
    • Seabass & Lobster Risotto

      Farm Squash | Aged Parmesan | Tarragon | Asparagus | Lobster Foam

      $56.00
  • Enhancements

    • Hennessy Privilège Cognac Butter

      $8.00
    • Alaskan King Crab Legs

      $25.00
    • Est. Garlic Shrimp

      $21.00
    • Thick Cut Brown Sugar Bacon

      $12.00
    • Maine Lobster Tail

      $23.00
  • Sauces

    • Est. Signature Steak Sauce

      $2.00
    • Salvadorian Chiltepe Chimichurri

      $2.00
    • Signature Peppercorn Sauce

      $2.00
    • Lemon & Olive Oil Vinaigrette

      $2.00
    • Hennessy Privilège Cognac Sauce

      $4.00
  • Sides

    • Coconut Milk Sweet Corn

      $10.00
    • Chimichurri Haricot Vert

      $10.00
    • Chefs Mushrooms & Bone Marrow

      $11.00
    • Roasted Asparagus

      $13.00
    • Sauteed Baby Bok Choy

      $11.00
    • Wagyu Beef Fat Hand Cut Fries

      $11.00
    • Garlic & Pork Belly Mash Potatoes

      $10.00
    • Truffle Mac & Cheese

      $12.00
    • Lobster Risotto

      $16.00
    • Crispy Brussels Sprouts

      $11.00
  • Featured Items

    • Tuesdays

      Dinner for Two; Tomahawk, Crispy Brussels, Mash Potatoes, Bottle House, Red Wine

      $150.00
    • Wednesdays

      Waived Corkage Fee's

Lunch Menu

  • Raw Share

    • Poached Prawn

      Classic Cocktail Sauce

      $15.00
    • Seasonal Oysters on the Half Shell*

      Rose Champagne Mignonette I Yuzu and Soy Cocktail Sauce

      1/2 Dozen

      $16.00

      1 Dozen

      $27.00
  • Tasters

    • Yellowfin Tuna Tartare*

      Blood Orange | Sesame Ginger | Taro Root Chips

      $15.00
    • Pacific Northwest Dungeness Crab Cakes

      provençale Vegetables | Whole Grain Mustard Béarnaise

      $17.00
    • Blue Crab and Avocado Toast

      Shaved Radish | Micro Watercress | Sumac | Lemon Oil

      $16.00
    • Hand-Made Pork and Shrimp Dumplings

      Cilantro | Soy | Sesame | Yuzu

      $14.00
  • Bisque & Greens

    Enhancements: Chicken $5 | Shrimp $8 | Salmon $8

    • Kumato Tomato Bisque

      Olive Oil | Black Pepper

      $12.00
    • Lobster Bisque

      Poached Lobster | Caviar

      $14.00
    • Est. Soup of the Day

      Chef's Inspired Creation

      $10.00
    • Little Gem Wedge

      Buttermilk Bleu Cheese Dressing | Shaved Radish | Crispy Pork Belly

      $13.00
    • Est. Caesar

      Hand Torn Romaine | Crostini | Anchovy Parmesan Dressing

      $11.00
    • Spring Salad

      Petite Greens | Ricotta Salata | Sunflower Seeds | Shaved Market Vegetables

      $12.00
  • Toasties

    • Est. "BLT" Grilled Cheese

      Hand-Cut Smoked Bacon | Poached Lobster | Tomato Jam | Sourdough | Shoestring Fries | Cheese Selection: English Cheddar | Gruyere

      $19.00
    • Classic American Burger

      Wagyu Chuck | Truffle Aioli | Heirloom Tomato | Gem Lettuce | Pickle | Shoestring Fries | Cheese Selection: English Cheddar | Gruyere

      $19.00
    • Jidori Chicken Club

      Chicken Breast | Bacon | Heirloom Tomato | Gem Lettuce | Shoestring Fries

      $17.00
  • Est. Prime Featured Cuts

    • Petite Prime Filet

      4oz

      $46.00
    • Barrel Cut Prime Filet*

      10oz

      $54.00
    • Double R Ranch New York*

      14oz

      $57.00
    • Delmonico Ribeye Steak*

      22oz

      $59.00
    • Est. Signature Porterhouse Steak*

      48oz

      $90.00
    • American Wagyu Tomahawk Steak*

      34oz

      $105.00
  • Vegetables

    • Wild Mushrooms

      $11.00
    • Sautéed Jumbo Asparagus

      $12.00
    • Carrots Vichy

      $9.00
    • Szechuan Green Beans

      $9.00
  • Sides

    • Truffle Fries

      $8.00
    • Mashed Potatoes

      $9.00
    • Lobster Mac & Cheese

      $11.00
    • Gruyère Potato Gratin

      $9.00
  • Sauces

    • Béarnaise

    • Peppercorn & Cognac

    • Chefs Bordelaise Steak Sauce

    • Salvadorian Chiltepe Chimichurri

    • Est. Steak Sauce

  • Entrees

    • Wild King Salmon Fillet*

      Cannellini Bean Ragout | Pesto

      $28.00
    • Jidori Breast of Chicken

      Pan Jus | Provencale Vegetables

      $24.00
    • Grilled Pacific Fish Tacos

      Pico de Gallo | Shaved Vegetable Slaw | Lime

      $18.00
    • Mushroom Ravioli

      Slow Braised Short Rib | Peppercorn Cream Sauce | Kale | Pine Nuts

      $16.00
  • Desserts

    • Chef's Inspired Bread Pudding

      $11.00
    • Verona Molten Cake

      Whipped Cream | Cinnamon

      $12.00
    • Cheesecake

      Tequila Whipped Cream | Cinnamon

      $12.00
    • Espresso Crème Brûlée

      Chocolate Covered Coffee Bean | Cinnamon Cream

      $11.00
    • Ice Cream & Sorbet

      $10.00

Wine Menu

  • Sparkling

    • Voveti, Brut, Prosecco, Veneto, Italy

      187ml

      $12.00
    • Segura Viudas, Brut, Cava, Catalonia, Spain

      187ml

      $15.00
    • Segura Viudas, Brut Rosé, Cava, Catalonia, Spain

      187ml

      $15.00
    • Le Grand Courtâge, Brut, France

      187ml

      $15.00
    • Le Grand Courtâge, Brut Rosé, France

      187ml

      $15.00
  • White

    • Domaine Pichot, Demi-Sec, Vouvray, Loire, France

      $11.00
      $14.00
    • MAN Vintners, Chenin Blanc, South Africa

      $9.00
      $12.00
    • Masi, Pinot Grigo, "Masianco", delle Venezie, Italy

      $9.00
      $12.00
    • Trimbach, Riesling, Alsace, France

      $13.00
      $16.00
    • De Ladoucette, Sauv. Blanc, "Les Deux Tours", Loire, FR

      $10.00
      $13.00
    • Girard, Sauvignon Blanc, Napa Valley, California

      $13.00
      $16.00
    • Patient Cottat, Sauvignon Blanc, Loire, France

      $9.00
      $12.00
    • Sonoma Cutrer, Chardonnay, Russian River, California

      $14.00
      $17.00
  • Rose

    • Famille Perrin, Rosé, Côtes du Rhône, France

      $9.00
      $13.00
  • Red

    • Murphey Goode, Pinot Noir, California

      $9.00
      $12.00
    • Chateau Bonnet, Bordeaux Blend, France

      $10.00
      $13.00
    • La Quercia, Montepulciano d'Abruzzo, Abruzzi, Italy

      $9.00
      $12.00
    • Tenuta di Nozzole, Chianti Classico, Tuscany, Italy

      $13.00
      $16.00
    • Ramos Pinto, "Duas Quintas", Douro, Portugal

      $9.00
      $12.00
    • Bodegas Beronia, Rioja, Crianza, Spain

      $10.00
      $13.00
    • Skyfall, Merlot, Columbia Valley, Washington

      $9.00
      $12.00
    • d'Arenberg, Shiraz, "The Footbolt", South Australia

      $9.00
      $12.00
    • Saved, Red, California

      $9.00
      $12.00
    • Joseph Carr, Cabernet Sauvignon, Paso Robles, CA

      $13.00
      $16.00
    • Domaine Clos, Malbec, Cahors, Southwest France

      $10.00
      $13.00
  • Champagne

    Brut, Rosé, Prestige Cuvee

    • Louis Roederer, "Cristal", Champagne, France

      $445.00
    • Ruinart, Blanc de Blancs, Brut, Champagne, France

      $150.00
    • Taittinger, Brut, Champagne, France

      $70.00

      375ml

      $45.00
    • Veuve Clicquot, Brut Rosé, Champagne, France

      $185.00
    • Moët & Chandon, Brut Rosé, Champagne, FR

      187ml

      $40.00
    • Veuve Clicquot, Brut, "Yellow Label", Champagne, FR

      $30.00
    • Dom Pérignon, Brut, Champagne, France

      $360.00
  • Sparkling

    Brut, Rose, Cava and Prosecco

    • Voveti, Prosecco, Veneto, Italy

      $45.00
    • Le Grand Courtage, Brut, France NV

      $45.00
    • Le Grand Courtage, Brut Rose, France NV

      $45.00
    • Segura Viudas, Brut, Cava, Catalonia, Spain

      $35.00
    • Segura Viudas, Brut Rosé, Cava, Catalonia, Spain

      $35.00
    • Mumm Napa, Brut, "Prestige", Napa Valley, CA

      $150.00
    • Schramsberg, Blanc de Blancs, Brut, North Coast, CA

      $65.00
    • Fanitel, Prosecco, Italy

      $40.00
  • Rose

    • 2015, Jolivet, Attitude, Sancerre Rose, Loire, France

      $60.00
    • 2015, Famille Perrin, Cotes du Rhone, France

      $40.00
  • Austria / Germany

    • 2015, Domäne Wachau, Grüner Veltliner, Federspiel, "Terrassen", Austria

      $45.00
    • 2015, Bischöfliche Weingüter Trier, Riesling, Kabinett, Mosel, Germany

      $50.00
  • France

    • 2015, Le Ladoucette, Sauvignon Blanc, "Les Deux Tours", Loire, France

      $35.00
    • 2015, Hugel, "Gentil", Alsace, France

      $40.00
    • 2016, Domaine Pichot, Vouvray, "Le Peu de la Moriette", Loire, France

      $40.00
    • 2015, Louis Jadot, Pouilly-Fuissé, Burgundy

      $60.00
    • 2016, Pascal Jolivet, Pouilly-Fumé, Loire

      $65.00
    • 2015, Trimbach, Riesling, Alsace, France

      $65.00
    • 2012, Domaine Schlumberger, Pinot Gris, Grand Cru, "Spiegel", Alsace

      $65.00
    • 2015, Château Rayne-Vigneau, "Le Sec de Rayne-Vigneau", Bordeaux

      $75.00
    • 2015, Vincent Girardin, Pouilly-Fuissé, "Vieilles Vignes", Burgundy

      $75.00
    • 2013, Domaine des Baumard, Savennières, "Clos du Papillon", Loire

      $75.00
    • 2015, La Chablisienne, Chablis, "Côte de Léchet", 1er Cru, Burgundy, France

      $75.00
    • 2013, Château de Meursault, Meursault, Burgundy

      $120.00
    • 2013, Vincent Girardin, Meursault, "Les Narvaux", Burgundy

      $75.00
    • 2015, E. Guigal, Condrieu, Rhône, France

      $120.00
    • 2013, Vincent & Sophie Morey, Chassagne-Montrachet, 1er Cru, Burgundy

      $130.00
    • 2013, Jean-Marc Boillot, Puligny-Montrachet, "Les Referts", 1er Cru

      $165.00
    • 2015, Louis Jadot, Puligny-Montrachet, Burgundy

      $175.00
    • 2014, Louis Latour, Chassagne-Montrachet, Burgundy

      $240.00
  • Italy

    • 2015, Masi, Pinot Grigio / Verduzzo, "Masianco", delle Venezie

      $30.00
    • 2015, Antica Masseria, Del Sigillo, Apio Campania Fiano, Campania

      $45.00
    • 2015, J. Hofstätter, Pinot Grigio, Alto Adige-Südtirol, Alto Adige

      $50.00
    • 2015, Michele Chiarlo, Gavi, "Le Marne", Piedmont

      $65.00
    • 2015, Umani Ronchi, Verdicchio dei Castelli di Jesi Classico, Superiore

      $65.00
  • Spain

    • 2016, Pazo Barrantes, Albarino

      $50.00
  • Rosé

    • 2015, Famille Perrin, Rosé, Côtes du Rhône, "Réserve", Rhône, France

      $50.00
    • 2016, Pascal Jolivet, Rosé, "Attitude", Loire, France

      $50.00
  • Australia

    • 2015, Brokenwood, Hunter Valley, Semillon

      $50.00
    • 2016, Yangarra, McLaren Vale, Roussanne

      $50.00
  • United States

    • 2015, Sonoma Cutrer, Sonoma, Chardonnay

      $45.00
    • 2016, Freemark Abbey, Napa Valley, Sauvignon Blanc

      $45.00
    • 2016, Girard, Napa Valley, Sauvignon Blanc

      $45.00
    • 2013, Duck Pond, Willamette Valley, Chardonnay

      $45.00
    • 2015, Stonestreet, Estate Alexander Valley, Chardonnay

      $70.00
    • 2015, Cakebread, Napa Valley, Chardonnay

      $90.00
    • 2014, Chateau Montelena, Napa Valley, Chardonnay

      $105.00
    • 2014, DuMol, Russian River, Sonoma, Chardonnay

      $115.00
  • New Zealand

    • 2015, Wairau River, Estate, Marlborough, Pinot Grigio

      $50.00
    • 2017, Loveblock, Marlborough, Sauvignon Blanc

      $55.00
  • South Africa

    • 2016, M.A.N., Chenin Blanc

      $30.00
  • Burgundy

    • 2014, Chanson Père & Fils, Pinot Noir, Bourgogne

      $50.00
    • 2014, Régnard, Fleurie, "Fleurie", Beaujolais

      $55.00
    • 2014, Stephan Aviron, Moulin-à-Vent, "Vieilles Vignes", Beaujolais

      $65.00
    • 2015, Louis Latour, Côte de Beaune Villages

      $65.00
    • 2015, Jean-Claude Boisset, Morey St Denis, Pinot Noir

      $95.00
    • 2015, Louis Latour, Aloxe-Corton, "Domaine Latour"

      $135.00
    • 2015, Philippe Pacalet, Gevrey-Chambertin

      $150.00
    • 2014, Domaine Faiveley, Chambolle-Musigny, "Charmes", 1er Cru

      $155.00
    • 2015, Aurélien Verdet, Chambolle-Musigny, "Les Condemennes"

      $180.00
    • 2013, Jean Grivot, Vosne-Romanée, "Les Beaux Monts", 1er Cru

      $395.00
  • Bordeaux

    • 2012, Château Bonnet, Entre-deux-Mers

      $40.00
    • 2010, Château Vignot, St.-Émilion, Grand Cru

      $52.00
    • 2014, Château Mongravey, Margaux

      $52.00
    • 2013, Château Lalande, St.-Julien, Grand Cru

      $65.00
    • 2013, Château Tournefeuille, Lalande-de-Pomerol

      $75.00
    • 2014, Château Trimoulet, St.-Émilion

      $75.00
    • 2013, Château de Sales, Pomerol

      $90.00
    • 2015, Château Meyney, St.-Estèphe

      $90.00
    • 2015, La Réserve de Léoville Barton, St.-Julien

      $90.00
    • 2011, Château Lafleur-Gazin, Pomerol

      $105.00
    • 2004, Château Haut-Bergey, Pessac-Léognan

      $110.00
    • 2013, Château de Pez, St.-Estèphe

      $110.00
    • 2011, Château Lassègue, St.-Émilion, Grand Cru

      $120.00
    • 2014, Château Talbot, St.-Julien

      $130.00
    • 2010, Château Prieuré Lichine, Margaux

      $180.00
    • 2012, Château Certan de May, Pomerol

      $190.00
    • 2014, Château Lynch Bages, Pauillac

      $220.00
    • 2009, Château Figeac, St.-Émilion

      $510.00
  • Rhone

    • 2014, E. Guigal, Côtes du Rhône, Rhône, France

      $55.00
    • 2015, Château de Beaucastel, Côtes du Rhône, "Coudoulet de Beaucastel"

      $65.00
    • 2012, Guigal, Châteauneuf-du-Pape, Rhône, France

      $105.00
    • 2014, Château La Nerthe, Châteauneuf-du-Pape

      $115.00
    • 2013, Jean-Luc Colombo, Syrah, "Terres Brûlées", Cornas

      $125.00
  • Regional France

    • 2011, Clos Triguedina, Malbec, Cahors, Southwest France

      $40.00
    • 2014, Domaine de Nizas, Rouge, Languedoc, France

      $50.00
    • 2014, Sauvion et Fils, Chinon, Loire, France

      $55.00
  • Spain / Portugal

    • 2014, Ramos Pinto, "Duas Quintas", Douro, Portugal

      $35.00
    • 2012, Bodegas Beronia, Rioja, Crianza, Spain

      $40.00
    • 2013 Marqués de Murrieta, Rioja, Reserva, Spain

      $50.00
    • 2009, Vetus, "Flor de Vetus", Castilla Y León, Spain

      $65.00
    • 2007, Marqués de Murrieta, Rioja, "Finca Ygay", Reserva, Spain

      $155.00
  • Italy

    • 2015, La Quercia, Montepulciano d'Abruzzo, Abruzzo

      $35.00
    • 2014, Tenuta di Nozzole, Chianti Classico, Riserva, Tuscany, Italy

      $50.00
    • 2014, Luciano Sandrone, Barbera d'Alba, Piedmont

      $60.00
    • 2015, Pio Cesare, Barbera d'Alba, Piedmont

      $65.00
    • 2015, Gaja Ca' Marcanda, Toscana, "Promis", Tuscany, Italy

      $90.00
    • 2009, Sartori di Verona, Amarone della Valpolicella, Classico, "Corte Brà"

      $105.00
    • 2014, Tenute Silvio Nardi, Brunello di Montalcino, Tuscany, Italy

      $120.00
    • 2015, Angelo Gaja, Barolo, "Dagromis", Piedmont

      $155.00
  • Argentina

    • 2015, Bodega, Colome Estate, Malbec

      $45.00
    • 2015, Salentein, Reserve, Malbec

      $60.00
  • Australia

    • 2014, Yangarra Estate, McLaren Vale, Shiraz

      $50.00
    • 2013, d'Arenburg, 'Footbolt', McLaren Vale, Shiraz

      $50.00
    • 2014, Hickenbotham, 'True Man', McLaren Vale, Cabernet Sauvignon

      $105.00
    • 2013, d'Arenburg, 'The Dead Arm', McLaren Vale, Shiraz

      $130.00
  • Chile

    • 2014, Errazuriz, 'Las Pizarras', Reserva, Aconcagua, Cabernet Sauvignon

      $45.00
    • 2014, Primus, Red, "The Blend", Colchagua Valley, Central Valley, Chile

      $55.00
  • New Zealand

    • 2016, Craggy Range, Martinborough, Pinot Noir

      $55.00
    • 2015, Felton Road, Calvert, Central Otago, Pinot Noir

      $115.00
  • South Africa

    • 2015, Kanonkop Estate, 'Kadette', Stellenbosch, Pinotage

      $40.00
    • 2014, Neil Ellis, Stellenbosch 'The Left Bank Red'

      $50.00
  • United States

    • 2015, Cabernet Sauvignon, Calina, Cabernet Sauvignon

      $35.00
    • 2015, Cabernet Sauvignon, Joseph Carr, Napa Valley, Cabernet Sauvignon

      $40.00
    • 2016, Cabernet Sauvignon, Justin, Napa Valley, Cabernet Sauvignon

      $55.00
    • 2013, Cabernet Sauvignon, Girard, Napa Valley

      $60.00
    • 2014, Cabernet Sauvignon, Freemark Abbey, Napa Valley

      $90.00
    • 2013, Cabernet Sauvignon Jordan, Alexander Valley

      $110.00
    • 2015, Cabernet Sauvignon, Stag's Leap, 'Artemis', Napa Valley

      $115.00
    • 2014, Cabernet Sauvignon, Joseph Phelps Vineyards, Napa Valley

      $130.00
    • 2015, Cabernet Sauvignon, Caymus, Napa Valley

      $150.00
    • 2012, Cabernet Sauvignon, Leonetti, Columbia Valley

      $180.00
    • 2014, Merlot, Skyfall, Columbia Valley

      $40.00
    • 2013, Merlot, Freemark Abbey, Napa Valley, Merlot

      $60.00
    • 2016, Red Blend, Saved, Napa Valley

      $35.00
    • 2016, Red Blend, Prisoner, Napa Valley

      $80.00
    • 2014, Red Blend, DeLille Cellars, D2, Columbia Valley

      $105.00
    • 2014, Pinot Noir, Murphey Goode

      $35.00
    • 2014, Pinot Noir, Duck Pond, Reserve, Willamette Valley

      $70.00
    • 2015, Pinot Noir, Flowers, Sonoma Coast

      $115.00
    • 2012, Pinot Noir, Domaine Serene, Evanstad, Reserve, Willamette Valley

      $135.00

$85 Family Style Dinner Menu

  • Starter

    Family Style:

    • Poached Prawns

      Classic Cocktail Sauce

    • Hand-Made Pork & Shrimp Dumplings

      Cilantro ~ Soy ~ Sesame ~ Yuzu

  • Second Course

    Family Style:

    • EST. Caesar Salad

      Hand Torn Romaine ~ Crostini ~ Anchovy Parmesan Dressing

    • Individual Kumato Tomato Bisque

      Black Pepper ~ Olive Oil

  • Main Course

    Family Style:

    • American Wagyu Tomahawk Ribeye 34oz.

      Sautéed Jumbo Asparagus

    • Delmonico Ribeye Steak 22oz.

      Mashed Potatoes

    • Scottish Salmon Filet

      Carrots Vichy

    • Jidori Double Breast Chicken

      Crispy Brussels Sprouts

$100 Family Style Dinner Menu

  • Starter

    Family Style:

    • Ultimate Seafood Tower

      Caviar ~ Oysters ~ Lobster ~ King Crab Legs ~ Uni Roe ~ Prawns

  • Second Course

    Family Style:

    • Seasonal Salad

    • EST. Caesar Salad

      Hand Torn Romaine ~ Crostini ~ Anchovy Parmesan Dressing

    • Individual Lobster Bisque

      American Caviar ~ Lobster Meat ~ Chive

  • Main Course

    Family Style:

    • American Wagyu Tomahawk Ribeye 34oz.

      Sautéed Jumbo Asparagus

    • Delmonico Ribeye Steak 22oz.

      Mashed Potatoes

    • Scottish Salmon Filet

      Carrots Vichy

    • Jidori Double Breast Chicken

      Crispy Brussels Sprouts

$85 Pre Set Dinner Menu

  • Starter

    Family Style:

    • Poached Prawns

      Classic Cocktail Sauce

  • Second Course

    Choice of One:

    • Lobster Bisque

      American Caviar ~ Lobster Meat ~ Chive

    • EST. Caesar Salad

      Hand Torn Romaine ~ Crostini ~ Anchovy Parmesan Dressing

    • Kumato Tomato Bisque

      Olive Oil ~ Black Pepper

  • Main Course

    Choice of One:

    • Barrel Cut Prime Filet 10oz.

      Sautéed Jumbo Asparagus

    • Double R Ranch New York 22oz.

      Mashed Potatoes

    • Scottish Salmon Filet

      Carrots Vichy

    • Jidori Double Breast Chicken

      Crispy Brussels Sprouts

$100 Pre Set Dinner Menu

  • Starter

    Family Style:

    • Ultimate Seafood Tower

      Caviar ~ Oysters ~ Lobster ~ King Crab Legs ~ Uni Roe ~ Prawns

  • Second Course

    Choice of one:

    • Lobster Bisque

      American Caviar ~ Lobster Meat ~ Chive

    • EST. Caesar Salad

      Hand Torn Romaine ~ Crostini ~ Anchovy Parmesan Dressing

    • Kumato Tomato Bisque

      Olive Oil ~ Black Pepper

  • Main Course

    Choice of one:

    • Delmonico Ribeye Steak 22oz.

      Sautéed Jumbo Asparagus

    • 35 Day Aged Kansas City Steak 16oz.

      Mashed Potatoes

    • Scottish Salmon Filet

      Carrots Vichy

    • Jidori Double Breast Chicken

      Crispy Brussels Sprouts

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